| Winemaker | Benoît Montel |
| Representative | Benoît Montel |
| Region / Country | Auvergne / France |
| Address | 6, Rue Henri Goudier 63200 RIOM ZI la Varenne |
| Visite to winery | Yes, by appointment |
| Wine sale at property | Yes, by appointment |
| Online sales | |
| Catering | No |
| Accommodation | Yes, by appointment |
| Commitement level for amphora wine making | Maximum | High | Good | Basic |
| Status | Vigneron-Négociant |
| Vineyard (h) | 10 ha |
| Buy grapes (t) | Yes (15% of total production) |
| Regionality | preserved |
| Terroir | argilo-calcaire, basalte |
| Cultivation method (BIO |
in conversion |
| White |
Chardonnay |
| Red |
Syrah |
| Rosé |
| Amphora | Classification of amphora | French amphora |
| Maker | Terres d'Autan |
| Treatment | Neutral |
| Number | 6 x 160-300L |
| Using since | 2015 |
| Washing | Hot water, steam, sponge |
| Drying | open air, ventilator |
| Fermentation in amphora | Fermentation in amphora |
| Fermentation in other container | Fermentation in amphora |
| with(out) maceration | Yes |
| with(out) stems | Without stems |
| Maceration time | 1 month |
| Pressing | Yes |
| Aging in amphora | Yes |
| Aging time | 9 months |
| Aging in other container | No |
| Aging time | 9 months |
| So2 | White : little bit / Red : no |
| Fermentation in amphora | Fermentation in amphora |
| Fermentation in other container | Fermentation in amphora |
| with(out) maceration | Yes |
| with(out) stems | Without stems |
| Maceration time | 2 months |
| Pressing | Yes |
| Aging in amphora | Yes |
| Aging time | 9 months |
| Aging in other container | No |
| Aging time | 9 months |
| So2 | White : little bit / Red : no |
| Fermentation in amphora | |
| Fermentation in other container | |
| with(out) maceration | |
| with(out) stems | |
| Maceration time | |
| Pressing | |
| Aging in amphora | |
| Aging time | |
| Aging in other container | |
| Aging time | |
| So2 |
| Note | No |