| Winemaker | FyA (Bodegas) |
| Representative | Carlos Bujanda Fedez de Piérola |
| Region / Country | La Rioja / Spain |
| Address | Carretera de Entrena LR-137, 26370 Navarrete |
| Visite to winery | Yes, by appointment |
| Wine sale at property | Yes |
| Online sales | Yes |
| Catering | Yes, on reservation |
| Accommodation | Yes, on reservation |
| Commitement level for amphora wine making | Maximum | High | Good | Basic |
| Status | |
| Vineyard (h) | |
| Buy grapes (t) | Yes |
| Regionality | preserved |
| Terroir | Ferrous clay |
| Cultivation method (BIO |
|
| White |
|
| Red |
Tempranillo / Maturana Tinta |
| Rosé |
| Amphora | Classification of amphora | Spanish tinajas |
| Maker | Tinajas Moreno León |
| Treatment | Rosin |
| Number | 40 x 1000L |
| Using since | |
| Washing | Hot & Cold water |
| Drying | Open air |
| Fermentation in amphora | No |
| Fermentation in other container | |
| with(out) maceration | No |
| with(out) stems | |
| Maceration time | |
| Pressing | |
| Aging in amphora | Yes |
| Aging time | 6 months |
| Aging in other container | |
| Aging time | |
| So2 | added |
| Fermentation in amphora | |
| Fermentation in other container | |
| with(out) maceration | |
| with(out) stems | |
| Maceration time | |
| Pressing | |
| Aging in amphora | |
| Aging time | |
| Aging in other container | |
| Aging time | |
| So2 |
| Fermentation in amphora | |
| Fermentation in other container | |
| with(out) maceration | |
| with(out) stems | |
| Maceration time | |
| Pressing | |
| Aging in amphora | |
| Aging time | |
| Aging in other container | |
| Aging time | |
| So2 |
| Note |