Casa Balaguer (Finca)
| Winemaker | Casa Balaguer (Finca) |
| Representative | Andrés Carull & Marta Ribera |
| Region / Country | Alicante / Spain |
| Address | Carretera de Villena a Cañada, Km 3, 03400 Villena |
| Visite to winery | Yes, by appointment |
| Wine sale at property | Yes |
| Online sales | Yes |
| Catering | No |
| Accommodation | No |
| Commitement level for amphora wine making | Maximum | High | Good | Basic |
| Status | Vigneron |
| Vineyard (h) | 34 ha |
| Buy grapes (t) | No |
| Regionality | preserved |
| Terroir | sand and calcareous |
Cultivation method (BIO certificate) |
Demeter |
White  variety |
Moscatel Alejandria |
Red  variety |
Garnacha peluda, Arcos, Valencí |
Rosé  variety |
Monastrell |
| Amphora | Classification of amphora | Spanish tinaja |
| Maker | |
| Treatment | Neutral |
| Number | 30 |
| Using since | 2017 |
| Washing | |
| Drying |
| Fermentation in amphora | Yes |
| Fermentation in other container | |
| with(out) maceration | Yes |
| with(out) stems | |
| Maceration time | 8 days |
| Pressing | Yes |
| Aging in amphora | Yes |
| Aging time | 9 months |
| Aging in other container | |
| Aging time | |
| So2 | No added |
| Fermentation in amphora | Yes |
| Fermentation in other container | |
| with(out) maceration | Yes |
| with(out) stems | without stems |
| Maceration time | 6 months |
| Pressing | No |
| Aging in amphora | Yes |
| Aging time | 6 months |
| Aging in other container | |
| Aging time | |
| So2 | No added |
| Fermentation in amphora | Yes |
| Fermentation in other container | |
| with(out) maceration | Yes |
| with(out) stems | without stems |
| Maceration time | 4 hours |
| Pressing | Yes |
| Aging in amphora | Yes |
| Aging time | 5 months |
| Aging in other container | |
| Aging time | |
| So2 | No added |
| Note |