Augustin (Champagne)
| Winemaker | Augustin (Champagne) |
| Representative | Marc Augustin |
| Region / Country | Champagne / France |
| Address | 2, Route de Germaine 51160 Avenay-Val-d'Or |
| Visite to winery | Yes, by appointment |
| Wine sale at property | Yes, by appointment |
| Online sales | |
| Catering | No |
| Accommodation | Yes, by appointment |
| Commitement level for amphora wine making | Maximum | High | Good | Basic |
| Status | Vigneron |
| Vineyard (h) | 9 ha |
| Buy grapes (t) | No |
| Regionality | preserved |
| Terroir | Clay-limestone, silty |
Cultivation method (BIO certificate) |
Yes (Demeter) |
White  variety |
Chardonnay |
Red  variety |
Pinot Noir |
Rosé  variety |
| Amphora | Classification of amphora | Kvevri ge, Dollium, Zen |
| Maker | |
| Treatment | Brut |
| Number | 5 Dolium 610-1200L, 2 Zen 550L, 7 kvevri 60-800L |
| Using since | 2015 |
| Washing | Hot water |
| Drying | Open air + Ozone |
| Fermentation in amphora | Amphora |
| Fermentation in other container | Amphora |
| with(out) maceration | Yes |
| with(out) stems | 10% |
| Maceration time | 400 days |
| Pressing | No |
| Aging in amphora | No |
| Aging time | 400 days |
| Aging in other container | No |
| Aging time | 400 days |
| So2 | No |
| Fermentation in amphora | Amphora |
| Fermentation in other container | Amphora |
| with(out) maceration | Yes |
| with(out) stems | 10% |
| Maceration time | 730 days |
| Pressing | No |
| Aging in amphora | No |
| Aging time | 730 days |
| Aging in other container | No |
| Aging time | 730 days |
| So2 | No |
| Fermentation in amphora | |
| Fermentation in other container | |
| with(out) maceration | |
| with(out) stems | |
| Maceration time | |
| Pressing | |
| Aging in amphora | |
| Aging time | |
| Aging in other container | |
| Aging time | |
| So2 |
| Note |