Chateau Musar
| Winemaker | Chateau Musar |
| Representative | Gaston (& late Serge) Hochar |
| Region / Country | Keserwan / Lebanon |
| Address | Mzar Street Ghazir |
| Visite to winery | Yes, by appointment |
| Wine sale at property | Yes |
| Online sales | Triple A |
| Catering | |
| Accommodation | Yes, by appointment |
| Commitement level for amphora wine making | Maximum | High | Good | Basic |
| Status | Producer |
| Vineyard (h) | 180 ha |
| Buy grapes (t) | |
| Regionality | preserved |
| Terroir | (Gravel, limestone) |
Cultivation method (BIO certificate) |
Bio no certificated |
White  variety |
(Merwah, Obaideh) |
Red  variety |
(Cabernet Sauvignon, Carignan, Cinsault) |
Rosé  variety |
| Amphora | Classification of amphora | Lebanese amfoura (on ground) |
| Maker | n.c. |
| Treatment | n.c. |
| Number | 50 |
| Using since | 1930 |
| Washing | n.c. |
| Drying | n.c. |
| Fermentation in amphora | in another container |
| Fermentation in other container | in another container |
| with(out) maceration | n.a. |
| with(out) stems | n.a. |
| Maceration time | n.a. |
| Pressing | n.a. |
| Aging in amphora | Yes (Just use for aging Arak, distilled alcohol) |
| Aging time | n.a. |
| Aging in other container | No |
| Aging time | n.a. |
| So2 | n.a. |
| Fermentation in amphora | in another container |
| Fermentation in other container | in another container |
| with(out) maceration | n.a. |
| with(out) stems | n.a. |
| Maceration time | n.a. |
| Pressing | n.a. |
| Aging in amphora | Yes (Just use for aging Arak, distilled alcohol) |
| Aging time | n.a. |
| Aging in other container | No |
| Aging time | n.a. |
| So2 | n.a. |
| Fermentation in amphora | |
| Fermentation in other container | |
| with(out) maceration | |
| with(out) stems | |
| Maceration time | |
| Pressing | |
| Aging in amphora | |
| Aging time | |
| Aging in other container | |
| Aging time | |
| So2 |
| Note |