| Winemaker | Costador |
| Representative | Joan Franquet |
| Region / Country | Cataluña / Spain |
| Address | Carrer del Comerç, 2 43422 Barberà de la Conca, Tarragona |
| Visite to winery | Yes, by appointment |
| Wine sale at property | |
| Online sales | |
| Catering | No |
| Accommodation | Yes, by appointment |
| Commitement level for amphora wine making | Maximum | High | Good | Basic |
| Status | Winemaker |
| Vineyard (h) | 20 ha |
| Buy grapes (t) | |
| Regionality | preserved |
| Terroir | granite, sand 30%, limestone 25%, pedregoso / Clay |
| Cultivation method (BIO |
Biodynamic no certificated |
| White |
Macabeu, Sumoll Blanc, Xarel-lo |
| Red |
Carinyena, Sumoll Nera, Trepat, Garnatxa Tinta |
| Rosé |
| Amphora | Classification of amphora | Spanish tinaja (on ground) |
| Maker | Juan Padilla (Villarrobledo) / Tinajas Orozco (Villarrobledo) / Old tinajas (200 ans) |
| Treatment | Neutral |
| Number | 5 x 3500L, 50 x 400-500L |
| Using since | 2014 |
| Washing | cold water / vapor |
| Drying | by fan |
| Fermentation in amphora | in amphora |
| Fermentation in other container | in amphora |
| with(out) maceration | Yes |
| with(out) stems | with stems (50% for white / 30% for red) |
| Maceration time | 4 months |
| Pressing | Yes |
| Aging in amphora | Yes |
| Aging time | 7-10 months |
| Aging in other container | in barrel |
| Aging time | 7-10 months |
| So2 | no added normally |
| Fermentation in amphora | in amphora |
| Fermentation in other container | in amphora |
| with(out) maceration | Yes |
| with(out) stems | with stems (50% for white / 30% for red) |
| Maceration time | 14 weeks |
| Pressing | Yes |
| Aging in amphora | Yes |
| Aging time | 7 months |
| Aging in other container | in barrel |
| Aging time | 7 months |
| So2 | no added normally |
| Fermentation in amphora | |
| Fermentation in other container | |
| with(out) maceration | |
| with(out) stems | |
| Maceration time | |
| Pressing | |
| Aging in amphora | |
| Aging time | |
| Aging in other container | |
| Aging time | |
| So2 |
| Note | No |