| Winemaker | Gauby (Domaine) |
| Representative | Lione Gauby |
| Region / Country | Roussillon / France |
| Address | 1, rue du Farratjal, 66600 Calce |
| Visite to winery | Yes, by appointment |
| Wine sale at property | ? |
| Online sales | |
| Catering | No |
| Accommodation | Yes, by appointment |
| Commitement level for amphora wine making | Maximum | High | Good | Basic |
| Status | Vigneron |
| Vineyard (h) | 44 ha |
| Buy grapes (t) | No |
| Regionality | preserved |
| Terroir | Limestone, clay-limestone, schist |
| Cultivation method (BIO |
Biodynamic no certificated |
| White |
Chardonnay, Tourbat, Vermentino, Grenache blanc, Grenache gris, Macabeu, Muscat d'alexandrie, Muscat à petits grains blancs |
| Red |
Aramon, Cabernet franc, Carignan, Syrah, Cinsault, Grenache noir, Mourvèdre |
| Rosé |
| Amphora | Classification of amphora | French amphore |
| Maker | Poterie Goicoechea (Basque) |
| Treatment | Neutral |
| Number | 2 |
| Using since | 2016 |
| Washing | |
| Drying |
| Fermentation in amphora | |
| Fermentation in other container | |
| with(out) maceration | |
| with(out) stems | |
| Maceration time | |
| Pressing | |
| Aging in amphora | |
| Aging time | |
| Aging in other container | |
| Aging time | |
| So2 |
| Fermentation in amphora | |
| Fermentation in other container | |
| with(out) maceration | |
| with(out) stems | |
| Maceration time | |
| Pressing | |
| Aging in amphora | |
| Aging time | |
| Aging in other container | |
| Aging time | |
| So2 |
| Fermentation in amphora | |
| Fermentation in other container | |
| with(out) maceration | |
| with(out) stems | |
| Maceration time | |
| Pressing | |
| Aging in amphora | |
| Aging time | |
| Aging in other container | |
| Aging time | |
| So2 |
| Note | No |