| Winemaker | Družina Rojac |
| Representative | Uroš Rojac |
| Region / Country | Istria / Slovenia |
| Address | Gažon 63am Šmarje 63a, 6274 Šmarje |
| Visite to winery | Yes, by appointment |
| Wine sale at property | |
| Online sales | |
| Catering | No |
| Accommodation | Yes, by appointment |
| Commitement level for amphora wine making | Maximum | High | Good | Basic |
| Status | Vigneron |
| Vineyard (h) | |
| Buy grapes (t) | |
| Regionality | preserved |
| Terroir | Yarn, white soil + Istrian stones |
| Cultivation method (BIO |
Euro Leaf |
| White |
Malvazia, Chardonnay |
| Red |
n.a. (for amphora) |
| Rosé |
| Amphora | Classification of amphora | Georgian kvevri (buried in ground) |
| Maker | Zaliko Bojadze (Imereti) |
| Treatment | Beeswax (+ lime for outside) |
| Number | 3 x 1000L (+ 4 x 1000L) |
| Using since | 2015 |
| Washing | cold water |
| Drying | continuous use |
| Fermentation in amphora | in amphora |
| Fermentation in other container | in amphora |
| with(out) maceration | Yes |
| with(out) stems | without stems |
| Maceration time | n.a. |
| Pressing | No |
| Aging in amphora | Yes |
| Aging time | n.a. |
| Aging in other container | No |
| Aging time | n.a. |
| So2 | a little added |
| Fermentation in amphora | in amphora |
| Fermentation in other container | in amphora |
| with(out) maceration | Yes |
| with(out) stems | without stems |
| Maceration time | 12 months |
| Pressing | No |
| Aging in amphora | Yes |
| Aging time | 12 months |
| Aging in other container | No |
| Aging time | 12 months |
| So2 | a little added |
| Fermentation in amphora | |
| Fermentation in other container | |
| with(out) maceration | |
| with(out) stems | |
| Maceration time | |
| Pressing | |
| Aging in amphora | |
| Aging time | |
| Aging in other container | |
| Aging time | |
| So2 |
| Note | No |