| Winemaker | Kristinus Wine Estate |
| Representative | Florian Zaruba |
| Region / Country | |
| Address | Kéthely, Hunyadi utca 99, 8713 |
| Visite to winery | Yes, by appointment |
| Wine sale at property | Yes |
| Online sales | |
| Catering | |
| Accommodation |
| Commitement level for amphora wine making | Maximum | High | Good | Basic |
| Status | |
| Vineyard (h) | |
| Buy grapes (t) | |
| Regionality |
| Terroir | |
| Cultivation method (BIO |
Demeter |
| White |
|
| Red |
|
| Rosé |
| Amphora | Classification of amphora | Hungarian amphore / Chinese amphore / Italian anfore |
| Maker | Legi Attila (Hungarian Amphora Project) / Yunqiao / Clayver S.r.l. |
| Treatment | |
| Number | |
| Using since | |
| Washing | |
| Drying |
| Fermentation in amphora | |
| Fermentation in other container | |
| with(out) maceration | |
| with(out) stems | |
| Maceration time | |
| Pressing | |
| Aging in amphora | |
| Aging time | |
| Aging in other container | |
| Aging time | |
| So2 |
| Fermentation in amphora | |
| Fermentation in other container | |
| with(out) maceration | |
| with(out) stems | |
| Maceration time | |
| Pressing | |
| Aging in amphora | |
| Aging time | |
| Aging in other container | |
| Aging time | |
| So2 |
| Fermentation in amphora | |
| Fermentation in other container | |
| with(out) maceration | |
| with(out) stems | |
| Maceration time | |
| Pressing | |
| Aging in amphora | |
| Aging time | |
| Aging in other container | |
| Aging time | |
| So2 |
| Note |