| Winemaker | La del Terreno |
| Representative | Julia Casado |
| Region / Country | Murcia / Spain |
| Address | Carretera Moralejo-Tapares km 6, Caravaca |
| Visite to winery | Yes, by appointment |
| Wine sale at property | Yes, by appointment |
| Online sales | |
| Catering | No |
| Accommodation | Yes, by appointment |
| Commitement level for amphora wine making | Maximum | High | Good | Basic |
| Status | Vigneron-Négociant |
| Vineyard (h) | 3 ha |
| Buy grapes (t) | Yes |
| Regionality | preserved |
| Terroir | Calcareous gravel / clay Calcareous gravel |
| Cultivation method (BIO |
Vina |
| White |
Macabeo |
| Red |
Garnacha, Monastrell |
| Rosé |
| Amphora | Classification of amphora | Spanish Tinaja |
| Maker | Juan Padilla |
| Treatment | Neutral |
| Number | 12 x 250L |
| Using since | 2016 |
| Washing | Cold and hot water with pressure |
| Drying | Open air / Upside down |
| Fermentation in amphora | Fermentation in Amphora |
| Fermentation in other container | Fermentation in Amphora |
| with(out) maceration | Yes |
| with(out) stems | with and without stems |
| Maceration time | |
| Pressing | No |
| Aging in amphora | Yes |
| Aging time | up to 10 months |
| Aging in other container | Concrete tank / barrel / dame-jeanne |
| Aging time | up to 10 months |
| So2 | No |
| Fermentation in amphora | Fermentation in Amphora |
| Fermentation in other container | Fermentation in Amphora |
| with(out) maceration | Yes |
| with(out) stems | with and without stems |
| Maceration time | |
| Pressing | No |
| Aging in amphora | Yes |
| Aging time | |
| Aging in other container | Concrete tank / barrel / dame-jeanne |
| Aging time | |
| So2 | No |
| Fermentation in amphora | |
| Fermentation in other container | |
| with(out) maceration | |
| with(out) stems | |
| Maceration time | |
| Pressing | |
| Aging in amphora | |
| Aging time | |
| Aging in other container | |
| Aging time | |
| So2 |
| Note | No |