| Winemaker | MicroBio Wines |
| Representative | Ismael Gonzalo |
| Region / Country | Castilla y León / Spain |
| Address | Plaza de la Iglesia, 7 40447 Nieva, Segovia |
| Visite to winery | Yes, by appointment |
| Wine sale at property | |
| Online sales | Natural Wine |
| Catering | No |
| Accommodation | Yes, by appointment |
| Commitement level for amphora wine making | Maximum | High | Good | Basic |
| Status | Vigneron |
| Vineyard (h) | 5 ha |
| Buy grapes (t) | No |
| Regionality | preserved |
| Terroir | sand, gravel, cantorodado, slate |
| Cultivation method (BIO |
Bio no certificated |
| White |
Verdejo |
| Red |
n.a. |
| Rosé |
| Amphora | Classification of amphora | Spanish tinaja (on ground) |
| Maker | El tiemblo / Tinajas Moreno Leon (Torrejoncillo) |
| Treatment | tartratos, wax |
| Number | various volumes |
| Using since | from 5 generations |
| Washing | |
| Drying |
| Fermentation in amphora | in amphora |
| Fermentation in other container | in amphora |
| with(out) maceration | Yes |
| with(out) stems | without stems |
| Maceration time | n.a. |
| Pressing | |
| Aging in amphora | Yes |
| Aging time | n.a. |
| Aging in other container | in barrel |
| Aging time | n.a. |
| So2 | 0 |
| Fermentation in amphora | in amphora |
| Fermentation in other container | in amphora |
| with(out) maceration | Yes |
| with(out) stems | without stems |
| Maceration time | 2-5.5 months |
| Pressing | |
| Aging in amphora | Yes |
| Aging time | 9-18 months |
| Aging in other container | in barrel |
| Aging time | 9-18 months |
| So2 | 0 |
| Fermentation in amphora | |
| Fermentation in other container | |
| with(out) maceration | |
| with(out) stems | |
| Maceration time | |
| Pressing | |
| Aging in amphora | |
| Aging time | |
| Aging in other container | |
| Aging time | |
| So2 |
| Note | No |