Vinyer de la Ruca
| Winemaker | Vinyer de la Ruca |
| Representative | Manuel di Vecchi Starraz |
| Region / Country | Roussillon / France |
| Address | 25bis, Rue des Orangers, 66650 Banyuls-sur-Mer |
| Visite to winery | Yes, by appointment |
| Wine sale at property | Yes |
| Online sales | |
| Catering | Yes |
| Accommodation | Yes, by appointment |
| Commitement level for amphora wine making | Maximum | High | Good | Basic |
| Status | Vigneron |
| Vineyard (h) | 2 ha |
| Buy grapes (t) | No |
| Regionality | preserved |
| Terroir | n.c. |
Cultivation method (BIO certificate) |
Biodynamic no certificated |
White  variety |
n.a. |
Red  variety |
Mourvèdre, Grenache, Carignan, |
Rosé  variety |
| Amphora | Classification of amphora | Italian anfora - Orcio |
| Maker | |
| Treatment | Neutral |
| Number | 1 x 300L |
| Using since | 2017 |
| Washing | cold water |
| Drying | open air |
| Fermentation in amphora | Yes |
| Fermentation in other container | |
| with(out) maceration | No |
| with(out) stems | no maceration |
| Maceration time | no maceration |
| Pressing | No |
| Aging in amphora | Yes |
| Aging time | 8 months |
| Aging in other container | No |
| Aging time | 8 months |
| So2 | no added |
| Fermentation in amphora | |
| Fermentation in other container | |
| with(out) maceration | |
| with(out) stems | |
| Maceration time | |
| Pressing | |
| Aging in amphora | |
| Aging time | |
| Aging in other container | |
| Aging time | |
| So2 |
| Fermentation in amphora | |
| Fermentation in other container | |
| with(out) maceration | |
| with(out) stems | |
| Maceration time | |
| Pressing | |
| Aging in amphora | |
| Aging time | |
| Aging in other container | |
| Aging time | |
| So2 |
| Note |