Paraschos (A.V.)
| Winemaker | Paraschos (A.V.) |
| Representative | Alexis & Jannis Paraschos |
| Region / Country | Friuli-Venezia Giulia / Italy |
| Address | Località Bucuie 13/a, 34070 San Floriano del Collio (GO) |
| Visite to winery | Yes, by appointment |
| Wine sale at property | |
| Online sales | |
| Catering | |
| Accommodation | Yes, by appointment |
| Commitement level for amphora wine making | Maximum | High | Good | Basic |
| Status | Vigneron |
| Vineyard (h) | 6 ha |
| Buy grapes (t) | No |
| Regionality | preserved |
| Terroir | Ponca argilo-silteux frisch |
Cultivation method (BIO certificate) |
Bio no certificated |
White  variety |
Malvasia, Ribolla (+ Chardonnay) |
Red  variety |
n.a. (for amphora) |
Rosé  variety |
| Amphora | Classification of amphora | Greek pithari (on ground) |
| Maker | Minoan Poettery (Creta) + Micene |
| Treatment | Beeswax of Dolegna del Collio |
| Number | 16 x 220-230L |
| Using since | 2006 |
| Washing | n.c. |
| Drying | n.c. |
| Fermentation in amphora | in amphora |
| Fermentation in other container | in amphora |
| with(out) maceration | Yes |
| with(out) stems | without stems |
| Maceration time | n.a. |
| Pressing | Yes |
| Aging in amphora | Yes |
| Aging time | n.a. |
| Aging in other container | No |
| Aging time | n.a. |
| So2 | no added |
| Fermentation in amphora | in amphora |
| Fermentation in other container | in amphora |
| with(out) maceration | Yes |
| with(out) stems | without stems |
| Maceration time | 6 months |
| Pressing | Yes |
| Aging in amphora | Yes |
| Aging time | 6 months |
| Aging in other container | No |
| Aging time | 6 months |
| So2 | no added |
| Fermentation in amphora | |
| Fermentation in other container | |
| with(out) maceration | |
| with(out) stems | |
| Maceration time | |
| Pressing | |
| Aging in amphora | |
| Aging time | |
| Aging in other container | |
| Aging time | |
| So2 |
| Note | Yes, with booking |