Baghdati Estates
| Winemaker | Baghdati Estates |
| Representative | Malkhaz Mshvildadze |
| Region / Country | Imereti / Georgia |
| Address | Bagdati |
| Visite to winery | |
| Wine sale at property | |
| Online sales | Natural Wine |
| Catering | |
| Accommodation |
| Commitement level for amphora wine making | Maximum | High | Good | Basic |
| Status | Vigneron |
| Vineyard (h) | 200 a |
| Buy grapes (t) | Yes |
| Regionality | preserved |
| Terroir | Clay trace |
Cultivation method (BIO certificate) |
Bio no certificated |
White  variety |
Tsolikouri, Tsitska, Krakhuna |
Red  variety |
Dzelshavi, Otskhanuri Sapere |
Rosé  variety |
| Amphora | Classification of amphora | Georgian churi (buried in ground) |
| Maker | |
| Treatment | Neutral |
| Number | 8 x 64-1120L |
| Using since | Always practiced |
| Washing | cold water/ash/limestone 2% + citric acid 1% |
| Drying | open air |
| Fermentation in amphora | in amphora + other |
| Fermentation in other container | in amphora + other |
| with(out) maceration | with & without maceration |
| with(out) stems | without stems |
| Maceration time | 1 month |
| Pressing | Only for European style wine |
| Aging in amphora | Yes |
| Aging time | 8 months |
| Aging in other container | in stainless tank + bottle |
| Aging time | 8 months |
| So2 | 0 |
| Fermentation in amphora | in amphora + other |
| Fermentation in other container | in amphora + other |
| with(out) maceration | with & without maceration |
| with(out) stems | without stems |
| Maceration time | 1 month |
| Pressing | Only for European style wine |
| Aging in amphora | Yes |
| Aging time | 5 months |
| Aging in other container | in stainless tank + bottle |
| Aging time | 5 months |
| So2 | 0 |
| Fermentation in amphora | |
| Fermentation in other container | |
| with(out) maceration | |
| with(out) stems | |
| Maceration time | |
| Pressing | |
| Aging in amphora | |
| Aging time | |
| Aging in other container | |
| Aging time | |
| So2 |
| Note |