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Portes Obertes (Celler)

Winemaker Portes Obertes (Celler)
Representative Josep Serres Miranda
Region / Country Cataluña / Spain
Address C/ Bonarie 3, 43594 El Pinell de Brai (Terra Alta)
Visite to winery Yes, by appointment
Wine sale at property
Online sales
Catering No
Accommodation Yes, by appointment
Commitement level for amphora wine making Maximum High Good Basic
Status Vigneron
Vineyard (h) 2 ha
Buy grapes (t)
Regionality preserved
Terroir Clay, Limestone
Cultivation method (BIO certificate) Bio no certificated
White variety Macabeu
Red variety Garnacha, Moscatel, Cabernet Sauvignon
Rosé variety
Amphora
Classification of amphora Spanish tinaja (on ground)
Maker
Treatment Neutral
Number
Using since
Washing
Drying
Red
Fermentation in amphora in amphora
Fermentation in other container in amphora
with(out) maceration Yes
with(out) stems without stems
Maceration time
Pressing
Aging in amphora Yes
Aging time
Aging in other container No
Aging time
So2 no added
white
Fermentation in amphora in amphora
Fermentation in other container in amphora
with(out) maceration Yes
with(out) stems without stems
Maceration time
Pressing
Aging in amphora Yes
Aging time
Aging in other container No
Aging time
So2 no added
Rosé
Fermentation in amphora
Fermentation in other container
with(out) maceration
with(out) stems
Maceration time
Pressing
Aging in amphora
Aging time
Aging in other container
Aging time
So2
Note No