Winemaker | Chai de la Louve |
Representative | Florian Beau & Bastien Fraisse |
Region / Country | Bourgogne / France |
Address | 1675, Route de Vaux sur Aine 71260 Azé |
Visite to winery | Yes |
Wine sale at property | Yes |
Online sales | |
Catering | Yes |
Accommodation | Yes |
Commitement level for amphora wine making | Maximum | High | Good | Basic |
Status | Vigneron |
Vineyard (h) | 5 ha |
Buy grapes (t) | No |
Regionality | preserved |
Terroir | Maconnais |
Cultivation method (BIO certificate) | HVE |
White variety | Chardonnay |
Red variety | Gamay |
Rosé variety |
Amphora | Classification of amphora | Italian Anfora |
Maker | |
Treatment | Neutre |
Number | 3 x 1000L |
Using since | 2020 |
Washing | Steam |
Drying | Open air |
Fermentation in amphora | in stainless steel tank |
Fermentation in other container | in stainless steel tank |
with(out) maceration | No |
with(out) stems | Without stems |
Maceration time | n.a. |
Pressing | Yes |
Aging in amphora | Yes |
Aging time | 8 months |
Aging in other container | No |
Aging time | 8 months |
So2 | White : Yes / Red : No |
Fermentation in amphora | in stainless steel tank |
Fermentation in other container | in stainless steel tank |
with(out) maceration | No |
with(out) stems | Without stems |
Maceration time | n.a. |
Pressing | Yes |
Aging in amphora | Yes |
Aging time | 7 months |
Aging in other container | No |
Aging time | 7 months |
So2 | White : Yes / Red : No |
Fermentation in amphora | |
Fermentation in other container | |
with(out) maceration | |
with(out) stems | |
Maceration time | |
Pressing | |
Aging in amphora | |
Aging time | |
Aging in other container | |
Aging time | |
So2 |
Note |