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Camille Marcel (Champ.)

Winemaker Camille Marcel (Champ.)
Representative Adeline Bonnet
Region / Country Champagne / France
Address 12, Chemin de Nicey 10340 Bragelogne-Beauvoir
Visite to winery Yes, by appointment
Wine sale at property Yes
Online sales
Catering No
Accommodation Yes, by appointment
Commitement level for amphora wine making Maximum High Good Basic
Status Vigneron
Vineyard (h) 5,63 ha
Buy grapes (t) NO
Regionality preserved
Terroir Argilo-calcaire
Cultivation method (BIO certificate)
White variety Pinot-Noir
Red variety Rosé : Pinot-Noir
Rosé variety
Amphora
Classification of amphora Stoneware jars
Maker Yunqiao
Treatment Neutral
Number 1 x 1028L, 2 x 1025L, 1 x 580L, 1 x 360L
Using since 2017
Washing Hot-cold water, high pressure, brush, oxygenated water
Drying Open air
Red
Fermentation in amphora Fermentation in amphora
Fermentation in other container Fermentation in amphora
with(out) maceration Yes, in stainless steel tank
with(out) stems Yes, for Rosé
Maceration time Rosé : about 3 days
Pressing
Aging in amphora Yes
Aging time Rosé : 8 months
Aging in other container No
Aging time Rosé : 8 months
So2 2g/hl after m.f.+ readjustment during aging if necessary
white
Fermentation in amphora Fermentation in amphora
Fermentation in other container Fermentation in amphora
with(out) maceration Yes, in stainless steel tank
with(out) stems Yes, for Rosé
Maceration time n.a.
Pressing
Aging in amphora Yes
Aging time 8 months
Aging in other container No
Aging time 8 months
So2 2g/hl after m.f.+ readjustment during aging if necessary
Rosé
Fermentation in amphora
Fermentation in other container
with(out) maceration
with(out) stems
Maceration time
Pressing
Aging in amphora
Aging time
Aging in other container
Aging time
So2
Note No