Closerie Saint-Roc
| Winemaker | Closerie Saint-Roc |
| Representative | Pascal Amoreau |
| Region / Country | Bordeaux / France |
| Address | 8, Terrasson 33570 Puisseguin |
| Visite to winery | Yes, by appointment |
| Wine sale at property | |
| Online sales | |
| Catering | |
| Accommodation | Yes, by appointment |
| Commitement level for amphora wine making | Maximum | High | Good | Basic |
| Status | |
| Vineyard (h) | |
| Buy grapes (t) | No |
| Regionality | preserved |
| Terroir | |
Cultivation method (BIO certificate) |
|
White  variety |
|
Red  variety |
|
Rosé  variety |
| Amphora | Classification of amphora | Italian Anfora |
| Maker | |
| Treatment | Neutral |
| Number | 2 x 350L |
| Using since | 2019 |
| Washing | |
| Drying |
| Fermentation in amphora | |
| Fermentation in other container | |
| with(out) maceration | |
| with(out) stems | |
| Maceration time | |
| Pressing | |
| Aging in amphora | |
| Aging time | |
| Aging in other container | |
| Aging time | |
| So2 |
| Fermentation in amphora | |
| Fermentation in other container | |
| with(out) maceration | |
| with(out) stems | |
| Maceration time | |
| Pressing | |
| Aging in amphora | |
| Aging time | |
| Aging in other container | |
| Aging time | |
| So2 |
| Fermentation in amphora | |
| Fermentation in other container | |
| with(out) maceration | |
| with(out) stems | |
| Maceration time | |
| Pressing | |
| Aging in amphora | |
| Aging time | |
| Aging in other container | |
| Aging time | |
| So2 |
| Note |