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Bernard Jomain (Dom.)

Winemaker Bernard Jomain (Dom.)
Representative Bernard Jomain
Region / Country Beaujolais / France
Address 854, Route d'Odenas 69220 Charentay
Visite to winery Yes, by appointment
Wine sale at property Yes, by appointment
Online sales
Catering Yes
Accommodation Yes, by appointment
Commitement level for amphora wine making Maximum High Good Basic
Status Vigneron
Vineyard (h) 7 ha
Buy grapes (t) No
Regionality preserved
Terroir Clay and limestone
Cultivation method (BIO certificate) No
White variety Chardonay
Red variety Gamay
Rosé variety
Amphora
Classification of amphora Italian anfora, Chinese guō in sandstone
Maker Artenova / Jungiao
Treatment n.c.
Number 2 x 500L, 1 x 300L
Using since 2018
Washing Cold water
Drying Open air
Red
Fermentation in amphora White : Stainless steel tank / Red : Cement tank
Fermentation in other container White : Stainless steel tank / Red : Cement tank
with(out) maceration No
with(out) stems n.a.
Maceration time n.a.
Pressing Yes
Aging in amphora Yes
Aging time 12 months
Aging in other container Yes
Aging time 12 months
So2 at bottling if needed
white
Fermentation in amphora White : Stainless steel tank / Red : Cement tank
Fermentation in other container White : Stainless steel tank / Red : Cement tank
with(out) maceration No
with(out) stems n.a.
Maceration time n.a.
Pressing Yes
Aging in amphora Yes
Aging time 10 months
Aging in other container Yes
Aging time 10 months
So2 at bottling if needed
Rosé
Fermentation in amphora
Fermentation in other container
with(out) maceration
with(out) stems
Maceration time
Pressing
Aging in amphora
Aging time
Aging in other container
Aging time
So2
Note Yes