Winemaker | Landron (Domaines) |
Representative | Joseph Landron |
Region / Country | Loire / France |
Address | 3, Impasse du Fief du Breil, 44690 La Haie-Fouassière |
Visite to winery | Yes, by appointment |
Wine sale at property | Yes |
Online sales | |
Catering | No |
Accommodation | Yes, by appointment |
Commitement level for amphora wine making | Maximum | High | Good | Basic |
Status | Vigneron |
Vineyard (h) | 51.6 ha |
Buy grapes (t) | No |
Regionality | preserved |
Terroir | Orthogneiss, sandy clay, amphibolite, sandstone |
Cultivation method (BIO certificate) | Euro Leaf / Ecocert |
White variety | Melon de Bourgogne |
Red variety | n.a. (for amphora) |
Rosé variety |
Amphora | Classification of amphora | French amphore (on ground) |
Maker | Céramique Monumentale |
Treatment | Neutral |
Number | 4 x 420L |
Using since | 2013 |
Washing | hot water & vapor |
Drying | open air |
Fermentation in amphora | n.a. |
Fermentation in other container | n.a. |
with(out) maceration | n.a. |
with(out) stems | n.a. |
Maceration time | n.a. |
Pressing | n.a. |
Aging in amphora | n.a. |
Aging time | n.a. |
Aging in other container | n.a. |
Aging time | n.a. |
So2 | n.a. |
Fermentation in amphora | in amphora |
Fermentation in other container | in amphora |
with(out) maceration | Yes |
with(out) stems | without stems |
Maceration time | 3 months |
Pressing | Hydraulic press |
Aging in amphora | Yes |
Aging time | 8 months |
Aging in other container | No |
Aging time | 8 months |
So2 | Not systematically added 10mg/l max |
Fermentation in amphora | |
Fermentation in other container | |
with(out) maceration | |
with(out) stems | |
Maceration time | |
Pressing | |
Aging in amphora | |
Aging time | |
Aging in other container | |
Aging time | |
So2 |
Note |