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Družina Andrej Erzetič

Winemaker Družina Andrej Erzetič
Representative Andrej Erzetič
Region / Country Brda / Slovenia
Address Višnjevik 25a Dobrovo, Goriška
Visite to winery Yes, by appointment
Wine sale at property Yes
Online sales
Catering No
Accommodation Yes, by appointment
Commitement level for amphora wine making Maximum High Good Basic
Status Vigneron
Vineyard (h)
Buy grapes (t)
Regionality preserved
Terroir Flysch, poor nutrient and full of mineral
Cultivation method (BIO certificate) Bio Slovenia
White variety Rebula, Pinot gris
Red variety Merlot, Cabernet sauvignon
Rosé variety
Amphora
Classification of amphora Georgian kvevri (buried in ground)
Maker n.c. (unknown)
Treatment Beeswax (+ lime for outside)
Number 12 (360 to 2500L)
Using since 2007
Washing hot & cold water with brush
Drying filled with water + SO2 (out of use)
Red
Fermentation in amphora in amphora + other
Fermentation in other container in amphora + other
with(out) maceration Yes
with(out) stems with stems
Maceration time 6 months
Pressing Yes, after maceration
Aging in amphora No
Aging time unlimited
Aging in other container in large barrel
Aging time unlimited
So2 added after fermentation
white
Fermentation in amphora in amphora + other
Fermentation in other container in amphora + other
with(out) maceration Yes
with(out) stems with stems
Maceration time 6 months
Pressing Yes, after maceration
Aging in amphora No
Aging time unlimited
Aging in other container in large barrel
Aging time unlimited
So2 added after fermentation
Rosé
Fermentation in amphora
Fermentation in other container
with(out) maceration
with(out) stems
Maceration time
Pressing
Aging in amphora
Aging time
Aging in other container
Aging time
So2
Note No