Mekoshvili & Melikidze
| Winemaker | Mekoshvili & Melikidze |
| Representative | Levan Mekoshvili & Giorgi Melikidze |
| Region / Country | Meskheti / Georgia |
| Address | Aspinda Samtskhe-Javakheti |
| Visite to winery | Yes, by appointment |
| Wine sale at property | No |
| Online sales | |
| Catering | to consult us |
| Accommodation | Yes, by appointment |
| Commitement level for amphora wine making | Maximum | High | Good | Basic |
| Status | |
| Vineyard (h) | Winemaker |
| Buy grapes (t) | Yes, most of all |
| Regionality | override |
| Terroir | n.c. |
Cultivation method (BIO certificate) |
Bio no guarantee |
White  variety |
Rkatsiteli, Chinuri, Tsitska |
Red  variety |
Meskhuri shavi, Khvanchkara |
Rosé  variety |
| Amphora | Classification of amphora | Georgian kvevri (buried in ground) |
| Maker | |
| Treatment | Beeswax (+ lime for outside) |
| Number | 2x200L, 3x300L, 2x500L |
| Using since | 2013 |
| Washing | cold water |
| Drying | open air |
| Fermentation in amphora | in amphora |
| Fermentation in other container | in amphora |
| with(out) maceration | Yes |
| with(out) stems | with stems |
| Maceration time | 2-7 days |
| Pressing | Yes |
| Aging in amphora | Yes |
| Aging time | 6-12 months |
| Aging in other container | No |
| Aging time | 6-12 months |
| So2 | no added |
| Fermentation in amphora | in amphora |
| Fermentation in other container | in amphora |
| with(out) maceration | Yes |
| with(out) stems | with stems |
| Maceration time | 0-6 months |
| Pressing | Yes |
| Aging in amphora | Yes |
| Aging time | 6-12 months |
| Aging in other container | No |
| Aging time | 6-12 months |
| So2 | no added |
| Fermentation in amphora | |
| Fermentation in other container | |
| with(out) maceration | |
| with(out) stems | |
| Maceration time | |
| Pressing | |
| Aging in amphora | |
| Aging time | |
| Aging in other container | |
| Aging time | |
| So2 |
| Note |