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Malkhaz Jakeli

Winemaker Malkhaz Jakeli
Representative Avto Khomeriki
Region / Country Guria / Georgia
Address Motsvnari 3524 Shroma Ozurgetis Sakrebulo
Visite to winery
Wine sale at property
Online sales
Catering
Accommodation
Commitement level for amphora wine making Maximum High Good Basic
Status Vigneron
Vineyard (h)
Buy grapes (t) No
Regionality preserved
Terroir volcanic clay with lots of minerality
Cultivation method (BIO certificate) Bio no certificated
White variety Sakmiela (a little bit)
Red variety Chkhaveri (vines in 5m high troweling*)
Rosé variety
Amphora
Classification of amphora Georgian churi (buried in ground)
Maker
Treatment Beeswax (+ lime for outside)
Number 2 x 100, 3 x 250, 3 x 300, 1 x 500, 4 x 1500L
Using since 2016
Washing cold water
Drying open air
Red
Fermentation in amphora in amphora
Fermentation in other container in amphora
with(out) maceration Yes
with(out) stems with stems
Maceration time We'll see in the future.
Pressing We'll see in the future.
Aging in amphora Yes
Aging time We'll see in the future.
Aging in other container No
Aging time We'll see in the future.
So2 Try 0, if not, minimum
white
Fermentation in amphora in amphora
Fermentation in other container in amphora
with(out) maceration Yes
with(out) stems with stems
Maceration time We'll see in the future.
Pressing We'll see in the future.
Aging in amphora Yes
Aging time We'll see in the future.
Aging in other container No
Aging time We'll see in the future.
So2 Try 0, if not, minimum
Rosé
Fermentation in amphora
Fermentation in other container
with(out) maceration
with(out) stems
Maceration time
Pressing
Aging in amphora
Aging time
Aging in other container
Aging time
So2
Note