Maradiuli Wine Cellar
| Winemaker | Maradiuli Wine Cellar |
| Representative | Giorgi Kemertelidze |
| Region / Country | Imereti / Georgia |
| Address | 11, Kostava street, Sachkhere Merdjevi |
| Visite to winery | Yes, by appointment |
| Wine sale at property | |
| Online sales | |
| Catering | to consult us |
| Accommodation |
| Commitement level for amphora wine making | Maximum | High | Good | Basic |
| Status | Vigneron |
| Vineyard (h) | 320 a |
| Buy grapes (t) | No |
| Regionality | preserved |
| Terroir | Yellow Soils |
Cultivation method (BIO certificate) |
Bio no certificated |
White  variety |
Tsolikouri |
Red  variety |
Dzershavi |
Rosé  variety |
| Amphora | Classification of amphora | Georgian tschuri (buried in ground) |
| Maker | |
| Treatment | Beeswax (+ lime for outside) |
| Number | 10 (Total 4500L) |
| Using since | 1983 |
| Washing | cold water with pressure (+ Kivi) |
| Drying | open air |
| Fermentation in amphora | in amphora |
| Fermentation in other container | in amphora |
| with(out) maceration | Yes |
| with(out) stems | without stems |
| Maceration time | 10-15 days |
| Pressing | |
| Aging in amphora | Yes |
| Aging time | 3 months |
| Aging in other container | No |
| Aging time | 3 months |
| So2 | added |
| Fermentation in amphora | in amphora |
| Fermentation in other container | in amphora |
| with(out) maceration | Yes |
| with(out) stems | without stems |
| Maceration time | 10-15 days |
| Pressing | |
| Aging in amphora | Yes |
| Aging time | 3 months |
| Aging in other container | No |
| Aging time | 3 months |
| So2 | added |
| Fermentation in amphora | |
| Fermentation in other container | |
| with(out) maceration | |
| with(out) stems | |
| Maceration time | |
| Pressing | |
| Aging in amphora | |
| Aging time | |
| Aging in other container | |
| Aging time | |
| So2 |
| Note |