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MS-Svetozar Raspopović

Winemaker MS-Svetozar Raspopović
Representative Svetozar Raspopović
Region / Country Kras / Slovenia
Address Goolye 2 6221 Dutovlje (Sežana)
Visite to winery Yes, by appointment
Wine sale at property
Online sales
Catering Of cause yes, at his Restaurant
Accommodation Yes, by appointment
Commitement level for amphora wine making Maximum High Good Basic
Status Restaurant
Vineyard (h)
Buy grapes (t)
Regionality preserved
Terroir Carsolina Red earth + rocks
Cultivation method (BIO certificate)
White variety Malvasia (Istriana)
Red variety n.a. (for amphora)
Rosé variety
Amphora
Classification of amphora Georgian kvevri (buried in ground)
Maker Gifts from Josko Gravner
Treatment Beeswax (+ lime for outside)
Number 3 x 800L
Using since 1999
Washing cold water with pressure
Drying continuous use
Red
Fermentation in amphora in amphora
Fermentation in other container in amphora
with(out) maceration Yes
with(out) stems without stems
Maceration time n.a.
Pressing Yes (in April)
Aging in amphora Yes
Aging time n.a.
Aging in other container No
Aging time n.a.
So2 added (18mg/l in total)
white
Fermentation in amphora in amphora
Fermentation in other container in amphora
with(out) maceration Yes
with(out) stems without stems
Maceration time 7 months
Pressing Yes (in April)
Aging in amphora Yes
Aging time 2 months + 12 months
Aging in other container No
Aging time 2 months + 12 months
So2 added (18mg/l in total)
Rosé
Fermentation in amphora
Fermentation in other container
with(out) maceration
with(out) stems
Maceration time
Pressing
Aging in amphora
Aging time
Aging in other container
Aging time
So2
Note No