Slobodné Vinárstvo
| Winemaker | Slobodné Vinárstvo |
| Representative | Miso Kuropka, Katarína Kuropková Lovecká, Agnes Lovecká, Andrea Jesenáková |
| Region / Country | Slovakia |
| Address | Hlavná, 56 Zemianske Sady |
| Visite to winery | Yes, by appointment |
| Wine sale at property | |
| Online sales | |
| Catering | No |
| Accommodation | Yes, by appointment |
| Commitement level for amphora wine making | Maximum | High | Good | Basic |
| Status | Vigneron |
| Vineyard (h) | 17 ha |
| Buy grapes (t) | No |
| Regionality | preserved |
| Terroir | Clay-limestone |
Cultivation method (BIO certificate) |
|
White  variety |
Traminer, Pinot Gris |
Red  variety |
Frankovka Modra (Blaufränkisch) |
Rosé  variety |
| Amphora | Classification of amphora | Georgian kvevri (buried under pyramid |
| Maker | unknown |
| Treatment | Beeswax (+ lime for outside) |
| Number | 2 x 800L |
| Using since | 2014 |
| Washing | cold water |
| Drying | open air |
| Fermentation in amphora | in amphora |
| Fermentation in other container | in amphora |
| with(out) maceration | Yes |
| with(out) stems | without stems |
| Maceration time | 6 months |
| Pressing | Yes |
| Aging in amphora | Yes |
| Aging time | minimum 4 years |
| Aging in other container | in barrel |
| Aging time | minimum 4 years |
| So2 | very small before bottling |
| Fermentation in amphora | in amphora |
| Fermentation in other container | in amphora |
| with(out) maceration | Yes |
| with(out) stems | without stems |
| Maceration time | 6 months |
| Pressing | Yes |
| Aging in amphora | Yes |
| Aging time | 2 years |
| Aging in other container | in barrel |
| Aging time | 2 years |
| So2 | very small before bottling |
| Fermentation in amphora | |
| Fermentation in other container | |
| with(out) maceration | |
| with(out) stems | |
| Maceration time | |
| Pressing | |
| Aging in amphora | |
| Aging time | |
| Aging in other container | |
| Aging time | |
| So2 |
| Note | No |